Appetizers & Snacks
Breads
Breakfast
Desserts
Dip, Roux & Stocks
Main Dishes—Crab, Crawfish, Fish & Shrimp
The main dishes featuring seafood include Boiled Shrimp, Catfish Courtbouillon, Crawfish Boil, Crawfish Burrito Casserole, Crawfish Étouffée, Crawfish Lasagna, Creamy Crawfish Rotini, Fried Crab Cakes, Fried Fish, Fried Shrimp, Fried Oysters, Seafood Lasagna, Shrimp Creole, Shrimp Étouffée, Shrimp Fettucine, Shrimp and Grits, Shrimp and Sausage Jambalaya, Shrimp & Sausage Pastalaya, and Shrimp & Tasso Pasta.
Main Dishes—Beef, Pork & Poultry
For beef, pork, and poultry dishes, the cookbook includes Cabbage Rolls, Carrots & Ground Meat, Chicken Fajita Pasta, Chicken Fricassee, Chicken Sauce Piquant, Chicken & Sausage Pasta, Chicken Spaghetti, Four Cheese Lasagna, Fried Turkey & Turkey Gravy, Ground Beef & Sausage Spaghetti, Hamburger Steak & Onion Gravy, Meat Pies, Meaty Jambalaya, Oven-Baked Baby Back Ribs, Pastalaya, Pi-YAHHHHH!! Patty Melt, Pork Roast & Gravy, Pot Roast & Gravy, Red Beans & Sausage, Roast Beef Po’ Boys, Smothered Burritos, Smothered Pork Chops & Onion Gravy, Spaghetti & Meatballs, Sticky Chicken, and Stuffed Bell Peppers.
Side Dishes
The side dishes section features recipes for Baked Bean Casserole, Baked Macaroni & Cheese, Black-Eyed Peas, Corn Maque Choux, Crawfish Cornbread Dressing, Dirty Rice, Jalapeno Mac & Cheese, Lima Beans, Perfect Rice on the Stove, Potato Salad, Seafood Cornbread Stuffing, Smothered Cabbage, and White Beans & Ham.
Soups, Stews & Gumbos
In the soups, stews, and gumbos section, you'll find After Boil Soup, Beef Stew, Chicken and Sausage Gumbo, Crawfish Stew, Meatball Stew, Seafood and Okra Gumbo, Chicken Noodle Soup, Beef and Vegetable Soup, Corn Soup, Corn & Crawfish Bisque, Chili with Beans, Shrimp and Crabmeat Stew, and Taco Soup.